CULINARY OPPORTUNITY! Ironwood Steakhouse in Tiffin, OH requires a hands-on #2 in the kitchen who will work alongside head chef to manage...
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Tiffin, OhioOther County
Ironwood Steakhouse in Tiffin, OH requires a hands-on #2 in the kitchen who will work alongside head chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides meal quality and consistency by following designated recipes.
This is not a “heat ‘n’ serve” opportunity. The sous chef will use all the classic cooking methods, working in both a la carte, and banquet environments.
Full-time, mostly nights and weekends. The successful candidate must have a flexible schedule and the ability to make this a prime priority.
There is opportunity for advancement, with starting compensation based on education and experience, hourly $15-$19 per hour. Salary and benefits may be available after probationary period.
- Imaginative cooking skills.
- Mentoring and training ability.
- Excellent communication skills.
- Ability to work under pressure.
- Calm approach to stressful environments.
- High level of attention to detail.
- Good computer literacy.
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